Fruit Ripening Chamber

We are a New Delhi, India based organization engaged in manufacturing, supplying and exporting premium quality Fruit Ripening Chambers. In food processing and agro business sectors, these ripening chambers are widely used for ripening or mellowing of fruits like mango, banana, lemon etc. before their actual maturing stage under artificial conditions. These chambers release very small amount of ethylene hormone under controlled environment conditions like humidity, ventilation, temperatures, gas emission levels etc. to reap the fruits. We use CFC free PUF/EPS foam insulated panels that provide superior air tightness, prevention of thermal bridging, restrict the entry of various air pollutants etc. As the set international standards for quality assurance, we make these fruit ripening chambers from quality tested raw materials by utilizing modern technology and cutting edge machines.

Primary Components :-

Fundamental Prerequisites :-

Features of Fruit Ripening Chamber :-

• High humidity coil cooling unit for an excellent performance in humidification.
• Temperature control for enhanced shelf life of fruits.
• Gas control system to get high quality fruits.
• Specially designed doors to provide air tight chambers.
• Low operating cost due to less power consumption.

Application Areas :-